Awbury Food Forest Foraging Workshops – Garlic Mustard Harvest

Join us for our Earth Day Celebration on the farm where Awbury Food Forest lead volunteer Jeannie Gerth will lead a spring forage walk where attendees will harvest and remove garlic mustard from the food forest. Attendees will then be invited to make a tasty garlic mustard side and a spicy condiment with the harvest!

Sign up for Aprils class here or below!