Juneteenth Celebration Dinner w/ Chef Gail Hinson

June 27
7:00 - 9:30 pm
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Juneteenth Celebration Dinner w/ Chef Gail Hinson

a Germantown Supper Club Dinner with Chef Gail Hinson

Please join us for our celebration of freedom and our culinary journey from the African Diaspora to America. We will mark cuisine and traditions that have become a quintessential part of America’s Culture and History.  Our tasting journey will explore cuisine from a multi-cultural perspective and feature recipes from cookbook authors from the 18th through 21st century.

We will also feature a performance by spoken word and performing artist Victoria Peurifoy.

JUNETENTH MENU

Mixed Grill: Chicken & Pork – Utilizing long and slow cooking traditions of 18th century Southern Cuisine, BBQ Mop, Kitchen Pepper Spice Rub – Michael Twitty

Chow Chow – Mrs. Malinda Russell

Maize Pudding – A blending of cultures: Native American, British, African American – Gail Hinson

Low Country Greens with Coconut Milk and Peanut Butter – African Diaspora, the Americas, Caribbean – Michael Twitty and BJ Dennis

Dessert

Blackberry Dumplings – Southern Traditions – Bessie Williams

Charlotte Russe – French, Russian, American – Mrs. Fisher

Beverage

Roasted Strawberry Lemonade

Surprise Fruit Cordial

Tickets: $40 per person, BYOB

*Registration ends Monday, 6/24*

Location: the Cope House, 1 Awbury Rd, Philadelphia, PA 1913


Juneteenth Celebration Dinner

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