April in Paris Dinner

April 13
7:00 - 9:00 pm
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April in Paris Dinner

Please join us for dinner on the Cope House veranda

(weather permitting, or indoor weathering not permitting)

Featuring food inspired by Paris

 

APRIL IN PARIS MENU

Commencer

Signature French Cocktail

L’Entree

Fresh Spring Pea Soup with a hint of Mint and Morel Creme

Amuse Bouche

Lemon Sorbet

Le Plat Principal

Coq Au Vin

Parsley Potatoes

En Dessert

Trio of Delightful French Desserts

This is a BYO event

Wine Recommendation to accompany Le Plat Principal: young full bodied red Burgundy, Beaujolais, Cotes du Rhone.

 Cost: $30.00 per person

 

This event take place at the Francis Cope House.

Register here:

April in Paris dinner

Fill out the form below to register and pay for this class via credit card. You DO NOT need a PayPal account to complete payment - simply choose "Pay with a debit or credit card or Bill Me Later" after you click "Register".
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